Norway has taken the world by storm in the World Cup, and the national team has received global attention for their salmon. According to the media monitoring service Meltwater, 120 English-language media outlets have reported that the team brought 500 kilos of seafood from Norway.

What's happening with Norwegian seafood?

Norwegian seafood has received a lot of attention during the World Cup in the USA. Julie Hagerup, global communications manager at the Norwegian Seafood Council, says the international response has been overwhelming.

How is the salmon served?

The chefs in the World Cup squad serve Norwegian ingredients, including salmon. Aron Espeland, one of the chefs, says that salmon tataki with vinaigrette made from browned butter, white soy, yuzu, and honey has been a favorite.

What's next?

Norway has an important match against Portugal on September 27. | Date | Opponent | Location | | --- | --- | --- | | 2026-09-27 | Portugal | Home |

The team has had a good form with 1 win, 1 draw, and 1 loss in the last three games. The last game ended with a 2-1 loss to the Netherlands on March 27.